As I said below, I knocked up two brews (a Coopers Euro and Mexican Cerveza) as my 'get back into brewing' brews, and just kept them simple, kit plus 1Kg of Brew Enhancer.
However, I couldn't stand it and decided to hop them up a bit, so now the fermentation has subsided a little, I have brewed 30g of Saaz in a litre of water for 5 mins for each brew, and poured the lot, including hop bag, in the FV.
I am hoping to freshen up the taste a little, but may have just infected my brews. We'll have to see!
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