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The blog where John talks about brewing and beer..
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Saturday, 9 July 2011
Coopers Original Series Stout ~ 'Ditch's recipe'
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Type: Kit Brew Sugars: 1 Kg Medium dry malt extract (Muntons), 250g Unrefined Brown Sugar. Yeast: Kit Yeast Additions:Water de-chlorinate...
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Saturday, 11 June 2011
Coopers Sparkling Ale
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Type: Kit Brew Sugars: 1.5 Kg Liquid Light Malt Extract, 500g Light Dry Malt Extract, 300g Brewing Sugar (Dextrose) Yeast: Kit Yeast Addi...
Sunday, 22 May 2011
Brewferm Triple
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Type: Kit Brew Sugars: About 600g of Golden Syrup Yeast: Kit Yeast Additions:Water de-chlorinated with 1/2 Campden tablet. Time in Prima...
Coopers European Lager
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Type: Kit Brew Sugars: 1kg Brewing Sugar (Dextrose) Yeast: Kit Yeast Additions:Water de-chlorinated with 1/2 Campden tablet. Time in Pri...
Saturday, 16 April 2011
Burton Bridge Summer Ale
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Type: Kit Brew Sugars: 1kg Muntons Brew Enhancer (500g Light Dry Malt, 500g Dextrose) Yeast: Kit Yeast Additions:Water de-chlorinated wit...
Sunday, 3 April 2011
Temperature control on a budget
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Having recently moved house, and no longer having access to a room that was kept at a fairly steady temperature by an oil burning range, I t...
Saturday, 19 March 2011
Beer Review #2 : Samuel Smiths 'Old Brewery Pale Ale'
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Brewer: Samuel Smiths Brew: Old Brewery Pale Ale A.B.V. : 5.1 % Format: Bottle Score: 8.5 / 10 Review: Yum, yum yum yum, yum yum. Yum. ...
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